Believe it or not, in Mexico there is a festival dedicated to radishes!
Known as the Noche de los Rábanos, the festival takes place on the 23rd of December in Oaxaca City. It begins at sunset and lasts for just a few hours, during which time visitors can wander through the streets admiring ornately carved radishes.
Nobody knows why this festival came into being, but it dates back to 1897 and was the idea of the mayor at that time. One suggestion is that it is reminiscent of when the Spanish brought radishes to Mexico in 16th century. Two local monks encouraged the locals to cultivate and sell them. To entice people to their market stalls, the sellers carved some of the radishes into interesting shapes.
Contestants of the modern day festival have to register months in advance to be able to take part. Although they can plan their designs well in advance, they have to be carved on the day itself because the radishes start to wilt after just a few hours.
Usually the carvings are of nativity scenes, but they don’t have to be and it’s not unusual to see dancers, animals and kings amongst other things.
The radishes used can weigh up to 3 Kilograms and are about 50 centimetres in length. Nowadays they are grown especially for this event.